Menu items and pricing subject to change. Please call to confirm availability.
Weekly Specials
Soup of the Day - Mushroom Chowder with Bacon (gfa) - 7 / 9
Watermelon Salad - with Greek feta, arugula, maple balsamic dressing and fresh garden mint (v, gfa) - 14
Norwegian Salmon - pan-seared salmon with roasted potato and spinach hash, garlic cream sauce and sautéed asparagus - 30
Wine & Beer
Cocktails & Spirits
Also available for Take-Out:
La Mesa Burrito - cilantro rice, pinto beans, salsa verde, pepper jack and your choice of pork, chicken or veggie - 16
Quesadilla - roasted red pepper, caramelized onion & five cheese blend on a flour tortilla with salsa roja and avocado crema on the side; your choice of with or without chicken - 16